Albóndigas en Salsa

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en Salsa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Albóndigas en Salsa is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Albóndigas en Salsa is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Albóndigas en Salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en Salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas en Salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas en Salsa estimated approx 1 h 30 m.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Albóndigas en Salsa using 15 ingredients and 6 steps. Here is how you can achieve that.
Son ideales para acompañarlas con lo que quieras, arroz, puré, ensalada, se hacen relativamente rápido y son riquísimas.
Ingredients and spices that need to be Prepare to make Albóndigas en Salsa:
- 1 k Carne picada especial
- 1 Cebolla chica
- 1 Puerro
- 80 gr. Avena en hojuelas
- 1 huevo
- 2 cdas. Pan rallado
- 2 cdas. Pesto
- 2 cdas. Salsa de soja
- Sal - Pimentón - Ají molido
- Para la salsa:
- 1 Puré de tomate
- 1 Diente Ajo
- 1 cebolla cortada en pluma
- 1 cda. Azúcar
- Sal - Pimienta
Steps to make to make Albóndigas en Salsa
- Poner en un bowl todos los ingredientes juntos, salteando la cebolla cortada chiquita, y con la mano mezclar todo bien hasta integrar todos los ingredientes.


- Tomar porciones y hacer bollos.

- Una vez realizado esto en una olla profunda poner aceite y sellar las albóndigas de todos lados. Reservar.


- En la mismo aceite saltear la cebolla en pluma junto con el ajo cortado groseramente.

- Añadir la salsa de tomate, condimentar y dejar que tome temperatura.

- Una vez que tomó temperatura, incluir las albóndigas y cocinarlas a fuego medio por 40 minutos.


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This isn't a complete guide to fast and easy lunch dishes but its great food for thought. Hopefully this will get your innovative juices flowing so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.
So that's going to wrap this up with this special food Recipe of Award-winning Albóndigas en Salsa. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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