Rico Pastel de patata y carne picada

Rico Pastel de patata y carne picada

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Rico Pastel de patata y carne picada. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rico Pastel de patata y carne picada is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Rico Pastel de patata y carne picada is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Rico Pastel de patata y carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rico Pastel de patata y carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rico Pastel de patata y carne picada is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rico Pastel de patata y carne picada using 13 ingredients and 8 steps. Here is how you can achieve that.

Me encanta el sabor que tiene la carne con la patata..Prueba a hacerlo, verás qué rico plato.

Ingredients and spices that need to be Make ready to make Rico Pastel de patata y carne picada:

  1. 500 g carne picada mixta(la compro fresca de carniceria)
  2. 1 bote pimientos rojos del piquillo enteros..
  3. 1/2 cebolla o cebolleta
  4. 1 cabeza ajo
  5. 3 tomates rojos triturados
  6. sal
  7. 4 patatas medianas blancas
  8. 1 trozo mantequilla
  9. 100 ml leche
  10. aceite de oliva virgen
  11. 1/2 vaso vino blanxo
  12. 2 tiras bacon
  13. Queso rallado de pizzas

Steps to make to make Rico Pastel de patata y carne picada

  1. Vamos a hacer el puré de patatas..
  2. Para ello pondremos un puchero a hervir con saly añadiremos las patatas previamemte cortadas y peladas en trozos grande..Dejamos hervir hasta que estén blanditas...
  3. Ahora preparamos la verdurita..Sofreímos la cebolla.2 trozos de pimiento rojo y el ajo en una sartén con aceite de oliva un poco sal y cuando esta bien pochadita introducimos la carne...
  4. Pasado un tiempo y visto que la carne ya se esta haciendo a fuego medio...Introduzco el tomate rallado..Dejo que se cocine unos minutos y añado un chorrito de vino blanco y dejo reducir la salsa...Añado poquito sal
  5. Ahora vamos haciendo el puré...Pasado 10 minutos o así saco las patatas las paso a un bol y con un tenedor las voy machacandi junto con un poco de mantequilla...Ahora lo voy dejando cremoso añadiemdo um poco de leche...Removemos y removemos hasta que se forme nuestro puré...
  6. Vamos montando...Con una placa de horno cuadrada vamos introduciendo la mitad del puré.(.porque la otra la reservamos)y colocamos encima del puré el guiso de carne picada de verduritas y tomate, luego otra capa de puré de patata por encima...
  7. Por último gratinar...Encima del puré colocamos queso rallado de pizzas y bien unos trocitos de bacon troceado y directo al horno hasta que se vaya dorando..250°C función arriba del horno...en 8 o 10 minutos estará listo para comer..Ñam Ñam
  8. Siempre añadir sal al gusto...También podéis echar jamón serrano en tiras sino tenéis bacon..

As your experience and self-confidence expands, you will discover that you have a lot more all-natural control over your diet and also adjust your diet regimen to your personal tastes in time. Whether you wish to offer a dish that utilizes fewer or even more components or is a bit more or less zesty, you can make simple adjustments to achieve this objective. To put it simply, begin making your recipes promptly. As for basic cooking skills for novices you do not require to learn them but just if you understand some basic food preparation techniques.

This isn't a complete guide to quick and also simple lunch dishes but its good food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare tasty meals for your household without doing a lot of square meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Ultimate Rico Pastel de patata y carne picada. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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