Sopa de verduras con carne molida

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Sopa de verduras con carne molida. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sopa de verduras con carne molida is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Sopa de verduras con carne molida is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Sopa de verduras con carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de verduras con carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de verduras con carne molida is 6 a 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de verduras con carne molida estimated approx 40 min.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Sopa de verduras con carne molida using 15 ingredients and 10 steps. Here is how you can achieve it.
Rica y saludable
Ingredients and spices that need to be Prepare to make Sopa de verduras con carne molida:
- 3/4 kg carne molida
- 8 zanahorias
- 4 calabazas
- 2 chayotes
- 1/4 cabeza de repollo
- 1 consomé
- 1 consomate
- 3 tomates
- 1 cebolla
- 1 cabeza brócoli
- Cilantro
- Sal
- Pimienta
- Comino
- 1 diente ajo
Instructions to make to make Sopa de verduras con carne molida
- Poner en una olla la carne a cocer con un poquito de agua, agregar sal, pimienta, comino y un ajo picadito.. Mover y tapar.
- Poner una olla con bastante agua a hervir, (para el caldo).
- Picar el repollo finamente, picar las demás verduras y ponerlas en recipientes diferentes ya que no se agregarán al mismo tiempo, va según lo que tarde en cocer.
- Una vez picado todo y que nuestra carne esté completamente cocida, procederemos a agregar el tomate y la cebolla, lo revolvemos y tapamos.
- Después de un par de minutos y que el tomate ya esté derritiéndose, procederemos a agregar la papa, movemos muy bien y tapamos.
- Después de 5 a 8 min que la papa comience a ablandarse, procederemos a agregar el repollo y la zanahoria y hacemos lo mismo, movemos y tapamos.
- Luego de haber pasado aproximadamente 3 min, agregaremos agua hirviendo según lo caldoso que lo quieran! Movemos muy bien y tapamos.
- En cuanto comience a hervir, hay que agregar la calabaza y el brócoli que es lo que menos tarda en cocer, también agregaremos el cuadrito de consomé y consomate, movemos y tapamos.
- Hay que probar para que la verdura quede al gusto de cada persona, a mí me gusta muy bien cocida!! Checamos que no le falte sal y agregamos unas ramitas de cilantro y listo!!
- De preferencia recomiendo dejar reposar 10 min
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Sopa de verduras con carne molida. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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