Carne molida de res en salsa

Carne molida de res en salsa

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Carne molida de res en salsa. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Carne molida de res en salsa is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Carne molida de res en salsa is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Carne molida de res en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida de res en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne molida de res en salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne molida de res en salsa estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Carne molida de res en salsa using 9 ingredients and 5 steps. Here is how you can achieve that.

La carne molida es muy buena para aumentar las raciones en nuestra mesa. Cocinando la carne en salsa puede aumentar el doble de sus comensales y queda muy sabrosa. #másconmenos

Ingredients and spices that need to be Get to make Carne molida de res en salsa:

  1. 8 oz carne molida de res
  2. 1 pimiento verde pequeño
  3. 1 pimiento rojo pequeño
  4. 1 cebolla morada mediana
  5. 5 dientes ajo
  6. 80 ml puré de tomate
  7. 160 ml caldo de res
  8. 2 cucharadas aceite
  9. al gusto Sal y pimienta

Instructions to make to make Carne molida de res en salsa

  1. Cortar las especias en trozos pequeños a su manera. Salpimentar la carne
  2. En un sartén con el aceite caliente sellar bien la carne molida, luego agregamos las especias y seguimos sofriendo por unos 5 minutos más a fuego medio alto
  3. Agregamos el puré de tomate, removemos y vertemos el caldo de res.
  4. Removemos y tapamos. Cocinamos por 20 minutos a fuego bajo. Nos quedará una carne molida bien rica y con buena salsa
  5. ¡Buen provecho!

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So that is going to wrap it up for this special food Steps to Prepare Ultimate Carne molida de res en salsa. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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