Fajitas de Res a mi estilo🐄🐄

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Fajitas de Res a mi estilo🐄🐄. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fajitas de Res a mi estilo🐄🐄 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fajitas de Res a mi estilo🐄🐄 is something that I have loved my whole life.

Many things affect the quality of taste from Fajitas de Res a mi estilo🐄🐄, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de Res a mi estilo🐄🐄 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Fajitas de Res a mi estilo🐄🐄 using 15 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Fajitas de Res a mi estilo🐄🐄:

1. 1 kilo carne para fajitas
2. 1 cebolla grande blanca en julianas
3. 1 pimientos rojo picado en julianas
4. 1 pimiento amarillo picado en julianas
5. 1 pimiento naranja picado en julianas
6. 2 chiles serranos picadis en tiritas
7. 2 cucharas soperas aceite de oliva
8. al gusto sal y pimienta
9. repollo picado para decorar
10. limones
11. tortillas de maíz o harina y guacamole o aguacate para servir
12. ----- Marinada:
13. 2 cucharadas jugo de limón o de naranja natural
14. 1 cucharadas aceite de oliva o mantequilla clarificada
15. 1 diente ajo, picado finamente

Steps to make to make Fajitas de Res a mi estilo🐄🐄

1. Corta la carne en tiras Mezcla en un plato los ingredientes de la marinada, el jugo de limón o naranja, el aceite de oliva o mantequilla clarificada, el diente de ajo picado, el y sazona al gusto con sal de mar y pimienta negra molida. Agrega la carne (puedes usar camarón, res, mixtas o hongos si vas a hacer la receta vegetariana) y deja reposar unos 30 minutos como mínimo, pero puedes dejarlo toda la noche marinando en el refrigerador. Calienta aceite en un sartén o plancha y agrega la cebolla y los pimientos. Cocina a fuego medio alto durante 8-10 minutos o hasta que se hayan suavizado. Sazona al gusto. Retira del fuego.
2. Agrega la carne sin la marinada al sartén muy caliente. Cocina por los dos lados hasta que la carne esté bien cocida unos 5-6 minutos (depende del grosor de las fajitas). Agregar los vegetales previamente cocidos y mezcla bien. Sirve en su plato con una cama de repollo y acompaña con con tortillas calientes y un poco de guacamole si lo prefieres. Yummii👌🏻👌🏻Enjoy😋😋

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So that is going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Fajitas de Res a mi estilo🐄🐄. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!