Picadillo

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Picadillo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Picadillo is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Picadillo is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Picadillo is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Picadillo estimated approx 1 hora.
To get started with this recipe, we have to first prepare a few ingredients. You can have Picadillo using 7 ingredients and 13 steps. Here is how you cook that.
Especial de casa
Ingredients and spices that need to be Make ready to make Picadillo:
- 1/2 kg carne molida de res
- 2 cucharaditas aceite
- 1 cucharadita ajo
- 1 cubito/1 cucharadita knorr costilla jugosa (caldo de costilla de res)
- 1/2 litro agua
- 1 lata ensalada de verduras
- 1 lata elote dorado
Steps to make to make Picadillo
- Añadir las dos cucharaditas de aceite en una cazuela encendida a fuego alto
- Añadir la carne a fuego bajo y distribuirla por todo el sartén
- Añadir la cucharadita de ajo bien esparcida
- Continuar moviéndola a fuego medio hasta que se torne de un color café claro


- Tapar/cubrir el sartén por completo 5-7 minutos a fuego bajo para retener el vapor
- Calentar 1/2 litro de agua por 1 minuto en el microondas
- Añadir el agua al sartén y subir a fuego medio
- Añadir la cucharadita knorr, mezclar bien
- Cuando empiece a hervir, volver a tapar a fuego bajo por media hora.
- Revolver un poco dejando una capa uniforme y volver a taparlo 10 minutos
- Abrir la lata de verduras y tirarle el agua
- Agregar las verduras al sartén, mezclar
- Dejar tapado por 3-5 minutos. Disfrutar.
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So that is going to wrap this up with this exceptional food Steps to Make Perfect Picadillo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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